Silk Thai Restaurant

1122, Stratford Road, Hall Green, Birmingham, B28 8AE Tel: 0121 702 2244

menu

SILK THAI MENU A.   £24.95 per person.   Minimum 2 covers.     STARTERS.   King Prawns in Filo Pastry, Spare Ribs and Chicken Satay. (Served with Sweet Chilli Sauce and Silk Thai Peanut Sauce.)   MAIN COURSE.   King Prawns with Oyster Mushroom Sauce and Vegetables. Sweet and Sour Deep Fried Red Snapper. Chicken in Green Curry with Bamboo, Egg Plant and Coconut Milk. Stir Fried Beef with Chillies and Basil. Egg Fried Rice.   *****   DESSERT.   Choice of Dessert.   *****   Filter Coffee or Tea - English or Jasmine.   *****     SIAM THAI MENU B.   £22.95 per person.   Minimum 2 covers.     STARTERS.     King Prawns and Squid in Tempura Flour and Silk Thai Fish Cake. Served with Sweet Chilli Sauce and Silk Thai Peanut Sauce.   MAIN COURSE.   King Prawns with Ginger and Spring Onions. Mixed Sea Food in Chilli Bean Oil with Sweet Basil. Deep Fried Red Snapper with Paenang Curry Sauce. Egg Fried Rice.   *****   Filter Coffee or Tea - English or Jasmine.   *****     GOLDEN MENU C.   £18.95 per person.   Minimum 2 covers.     STARTERS.     Char-grilled Chicken Satay served with Silk Thai Peanut Sauce. Squid in Tempura Flour served with Sweet Chilli Sauce. Vegetable Spring Roll served with Sweet Chill Sauce.   MAIN COURSE.   Chicken with Oyster Mushroom Sauce, Mushrooms, Chillies and Spring Onions. Sweet and Sour Pork with Pineapple, Tomatoes and Cucumber. Beef in Red Paenang Curry Coconut Milk. Egg Fried Rice.   *****   Filter Coffee or Tea - English or Jasmine.   *****     ROYAL THAI MENU D. (Vegetarian)   £15.95 per person.   Minimum 2 covers.     STARTERS.     Vegetable Spring Roll and Vegetables in Tempura Flour. Served with Sweet Chilli Sauce. Noodles with Egg and Vegetables.   MAIN COURSE.   Mixed Vegetables in Yellow Curry and Coconut Milk. Stir Fried Sweet and Sour Vegetables. Stir Fried Mixed Vegetables with Ginger and Spring Onions. Boiled Fragrant Rice. *****   Filter Coffee or Tea - English or Jasmine.   *****       MIXED STARTERS       1. (For 2 Persons) £12.95   King Prawns in Filo Pastry     Vegetable Spring Roll.     Spare Ribs     Chicken Satay.     (Served with Sweet Chilli Sauce and Silk Thai Peanut Sauce.)     *******     2. Silk Thai Fish Cake. King Prawns in Filo Pastry. £5.95   Squid in Tempura Flour.     (Served with Sweet Chilli Sauce).     *******     3. Chicken Satay, King Prawns in Tempura Flour. £5.75   Vegetable Spring Roll.     (Served with Sweet Chilli Sauce and Silk Thai Peanut Sauce.)     *******     4. Vegetable Spring Roll. Vegetables in Tempura Flour. £4.50   Noodles with Egg and Vegetables.     *******       5. GOONG HOOMPAA. £5.50 King Prawns in Filo Pastry, served with Sweet Chilli Sauce. 6. GOONG SHOOPBANG TORD. £5.50 King Prawns in Tempura Flour, served with Sweet Chilli Sauce. 7. PLA MUEK SHOOP BANG TORD. £5.00 Squid in Tempura Flour, served with Sweet Chilli Sauce. 8. TORD MAAN BLA.  £5.00 Squid in Tempura Flour, served with Sweet Chilli Sauce. 9. KRADOK MOO KRATHIEMPRIKTHAI. £5.50 Spare Ribs with Garlic and Pepper. 10. MOOSAP KRATHIEMPRIKTHAI. £5.50 Minced Pork with Garlic and Pepper wrapped in a Lettuce Leaf. 11. KAISAP KRATHIEMPRIKTHAI. £5.50 Minced Chicken with Garlic and Pepper wrapped in a Lettuce Leaf. 12. SATAY KAI. £5.00 Char grilled Chicken Satay, served with Silk Thai Peanut Sauce. 13. BAHPIA MOO TORD. £5.00 Minced Pork Spring Roll, served with Sweet Chilli sauce. 14. BAHPIA PACK TORD. (v) £4.00 Vegetable Spring Roll, served with Sweet Chilli Sauce. 15. PACK SHOOP BANG TORD. (v) £4.00 Vegetables in Tempura Flour, served with Sweet Chilli Sauce.     Soups       16. TOM YAM PACK. (v)  £5.00 Vegetable Soup with Lemon Juice with Lemon Grass and Chillies.   17. TOM KAH PACK (v)  £4.50 Vegetable Soup in Coconut Milk with Lemon Juice and Chillies.   18. TOM YAM TALAY.  £6.50 Mixed Sea Food Soup with Lemon Juice and Chillies.   19. TOM KAH TALAY.  £6.50 Mixed Sea Food Soup in Coconut Milk with Lemon Juice and Chillies.   20. TOM YAM GOONG.  £6.50 King Prawn Soup with Lemon Juice and Chillies.   21. TOM KAH GOONG.  £6.50 King Prawn Soup in Coconut Milk with Lemon Juice and Chillies.   22. TOM YAM KAI.  £5.50 Chicken Soup with Lemon Juice and Chillies.   23. TOM KAH KAI.  £5.50 Chicken Soup in Coconut Milk with Lemon Juice and Chillies.     THAI SALAD   (Starter or Main Course).     24. SOMTAM THAI (v)  £5.50 Papaya Salad with Peanuts, Lemon Juice and Chillies.   25. YUM TALAY.  £6.00 Sea Food Salad with Lemon Juice, Onion and Chillies.   26. YAM GOONG.  £6.00 King Prawn Salad with Lemon Juice, Onion and Chillies.   27. YAM BLA MUEK.  £5.50 Squid Salad with Lemon Juice, Onion and Chillies.   28. YAM NUAE.  £5.75 Char-grilled Beef Salad with Lemon Juice, Onion and Chillies.   29. LARB PED.  £6.00 Char-grilled Duck Salad with Lemon Juice and Chillies.   30. LARB MOO.  £5.50 Minced Pork Salad with Lemon Juice, Onion and Chillies.   31. LARB KAI.  £5.50 Minced Chicken Salad with Lemon Juice, Onion and Chillies.     MAIN COURSES   32. GANG PED GOONG.  £9.50 King Prawns in Red Curry with Bamboo Shoots, Egg Plant and Coconut Milk.   33. GANG KEAW WAAN GOONG.  £9.50 King Prawns in Green Curry with Bamboo Shoots, Egg Plant and Coconut Milk.   34. GANG MASUMAAN GOONG.  £9.50 King Prawns in Red Masumaan Curry with Potatoes and Coconut Milk.   35. GANG KAREE GOONG.  £9.50 King Prawns in Yellow Curry with Potatoes and Coconut Milk.   36. GANG SOM GOONG.  £9.50 King Prawns in Hot and Sour Curry with Long Green Beans.   37. PAENANG GOONG.  £9.50 King Prawns in Red Paenang Curry with Coconut Milk.   38. GOONG PAD PONGKAREE.  £9.50 King Prawns in Yellow Curry with Chillies and Onion.   39. GOONG TORD KRATIEMPRIKTHAI. £9.50 King Prawns in Garlic and Pepper.   40. GOONG PAD BAIKRAPRAO. £9.50 King Prawns with Chillies and Basil.   41. GOONG PAD PRIKPAOW. £9.50 King Prawns in Chilli Bean Oil with Chillies and Sweet Basil.   42. GOONG PAD KHING. £9.50 Kings Prawns with Ginger and Spring Onion.   43. GOONG PAD PREAW WAAN. £9.50 Sweet and Sour King Prawns with Pineapple and Onion.   44. PLAGRAPONG RAD PRIK. £8.95 Deep Fried Red Snapper with Chillies and Sweet Chilli Sauce.   45. PLAGRAPONG RAD PRIKPAOW. £8.95 Deep Fried Red Snapper in Chilli Bean Oil with Chillies and Sweet Basil.   46. GANGSOM PLAGRAPONG. £8.95 Hot and Sour Red Snapper Curry with Long Green Beans.   47. PLAGRPONG RAD PRAEW WAAN. £8.95 Deep Fried Red Snapper with Sweet and Sour Sauce, Pineapple and Onion.   48. PLATAPIAN RAD PRIK. £13.55 Deep Fried Whole Sea Bass with Chillies and Sweet Chilli Sauce.   49. PLATAPIAN RED PRAEW WAAN. £13.55 Deep Fried Whole Sea Bass with Sweet and Sour Sauce, Pineapple and Onion.   50. PLATAPIAN RAD PRIKPAOW. £13.55 Deep Fried Whole Sea Bass in Chilli Bean Oil with Chillies and Sweet Basil.   51. PLATAPIAN NEUNG KHING. £13.95 Whole Steamed Sea Bass with Ginger, Spring Onion and Chillies.   52. BOOH PAD PONGKAREE. £9.95 Crab Claws in Yellow Curry, Chillies and Spring Onions.   53. BOOH PAD PRIK PAOW. £9.95 Crab Claws in Chilli Bean Oil with Chillies and Sweet Basil.   54. BOOH PAD KRAPRAO. £9.95 Crab Claws with Chillies and Basil.   55. HOYMALANGPOO PAD PRIK PAOW. £8.25 Mussels in Chilli Bean Oil with Chillies and Sweet Basil.   56. HOYMALANGPOO PAD PONGKAREE. £8.25 Mussels in Yellow Curry with Chillies and Spring Onion.   57. GANG PED TALAY. £8.25 Mixed Sea Food in Red Curry with Bamboo, Egg Plant and Coconut Milk.   58. GANG KEAW WAAN TALAY. £8.25 Mixed Sea Food in Green Curry with Bamboo, Egg Plant and Coconut.   59. PAENANG TALAY. £8.25 Mixed Sea Food in Red Paenang Curry with Coconut Milk.   60. TALAY PAD PONGKAREE. £8.25 Mixed Sea Food in Yellow Curry with Chillies and Spring Onions.   61. TALAY PAD BAI KRAPRAO. £8.25 Mixed Sea Food with Chillies and Basil.   62. TALAY PAD PRIK PAOW. £8.25 Mixed Sea Food in Chilli Bean Oil with Chillies and Sweet Basil.   63. PLAMUEK PAD BAI KRAPRAO. £6.95 Squid with Chillies and Basil.   64. PLAMUEK PAD PRIK PAOW. £6.95 Squid in Chilli Bean Oil with Chillies and Sweet Basil.   65. PLAMUEK PAD PONGKAREE. £6.95 Squid in Yellow Curry with Chillies and Spring Onions.   66. PLAMUEK PAD PRIK SOD. £6.95 Squid with Oyster Sauce, Chillies and Spring Onions.   67. PAENANG PLAMUEK. £6.95 Squid in Red Paenang Curry with Coconut Milk.     BEEF.   68. GANG PED NUAE. £8.25 Beef in Red Curry with Bamboo, Egg Plant and Coconut Milk.   69. GANG KEAW WAAN NUAE. £8.25 Beef in Green Curry with Bamboo, Egg Plant and Coconut Milk.   70. PAENANG NUAE. £8.25 Beef in Red Paenang Curry in Coconut Milk.   71. NUAE PAD PRIK GANG. £8.25 Beef in Red Curry with Long Green Beans.   72. NUAE PAD KRAPRAO. £8.25 Beef with Chillies and Basil.   73. NUAE PAD NAMMANHOI. £8.25 Beef with Oyster Mushroom Sauce, Mushrooms and Onions (with or without chillies).   74. NUAE PAD KHING. £8.25 Beef with Ginger and Spring Onion.     PORK.   75. GANG PED MOO. £7.25 Pork in Red Curry with Bamboo, Egg Plant and Coconut Milk.   76. GANG KEAW WAAN MOO. £7.25 Pork in Green Curry with Bamboo, Egg Plant and Coconut Milk.   77. PAENANG MOO. £7.25 Pork in Red Paenang Curry with Coconut Milk.   78. MOO PAD PRIK GANG. £7.25 Pork in Red Curry with Long Green Beans.   79. MOO PAD BAI KRAPRAO. £7.25 Pork with Chillies and Basil.   80. MOO PAD KHING. £7.25 Pork with Ginger and Spring Onion.   81. MOO PAD PREAW WAAN. £7.25 Sweet and Sour Pork with Pineapple, Tomatoes and Onion.     CHICKEN.   82. GANG PED KAI. £6.95 Chicken in Red Curry with Bamboo, Egg Plant and Coconut Milk.   83. GANG KEAW WAAN KAI. £6.95 Chicken in Green Curry with Bamboo, Egg Plant and Coconut Milk.   84. GANG MASUMAAN KAI. £6.95 Chicken in Red Masumaan Curry with Potatoes and Coconut Milk.   85. GANG KAREE KAI. £6.95 Chicken in Yellow Curry with Potatoes and Coconut Milk.   86. PAENANG KA. £6.95 Chicken in Paenang Curry with Coconut Milk.   87. PAD PRIK GANG KAI. £6.95 Chicken in Red Curry with Long Green Beans.   88. KAI PAD NAMMAN HOI. £6.95 Chicken with Oyster Sauce, Mushrooms, Chillies and Spring Onion.   89. KAI PAD BAI KRAPRAO. £6.95 Chicken with Chillies and Basil.   90. KAI PAD KHING. £6.95 Chicken with Ginger and Spring Onion.   91. KAI PAD MAMIANGHIMMAPAAN. £6.95 Chicken with Cashew Nuts and Spring Onions.   92. KAI PAD PREAW WAAN. £6.95 Sweet and Sour Chicken with Pineapple, Tomatoes and Onion.     DUCK.   93. GANG PED BEDD. £8.95 Duck in Red Curry with Bamboo.   94. GANG KEAW WAAN BEDD. £8.95 Duck in Green Curry with Bamboo, Egg Plant and Coconut Milk.   95. PAENANG BEDD. £8.95 Duck in Paenang Curry with Coconut Milk.   96. BEDD PAD BAI KRAPRAO. £8.95 Duck with Chillies and Basil.   97. BEDD PAD PRIK PAOW. £8.95 Duck in Chilli Bean Oil with Chillies and Sweet Basils.   98. BEDD PAD KHING. £8.95 Duck with Ginger and Spring Onion.     VEGETABLES.   99. GANG PED PUCK. (v) £5.50 Mixed Vegetables in Red Curry and Coconut Milk.   100. GANG KEAW WAAN PUCK. (v) £5.50 Mixed Vegetables in Green Curry and Coconut Milk.   101. GANG MASUMAAN PUCK. (v) £5.50 Mixed Vegetables in Masumaan Curry and Coconut Milk.   102. GANG KARPEE PUCK. (v) £5.50 Mixed Vegetables in Yellow Curry and Coconut Milk.   103. PAD PUCK RUAM. (v) £5.50 Mixed Vegetables in Black Bean Sauce.   104. PAD PUCK PREAW WAAN. (v) £5.50 Sweet and Sour Vegetables.   105. PAD PUCK RUAM MANMANHOI. (v) £5.50 Mixed Vegetables with Oyster Sauce.     FRAGRANT JASMINE RICE.   106. KOW PLO. £2.00 Boiled Rice.   107. KOW PAD KHAI £2.95 Egg Fried Rice.   108. KAO PAD PUCK. £2.50 Mixed Vegetable Fried Rice.   109. KOW PAD SABBAROD. £2.50 Pineapple Fried Rice.   110. KOW PAD MAPRAOW. £2.50 Coconut Fried Rice.   111. KOW PAD RAUMMID. £3.50 Special Fried Rice with Chicken, Beef and Pork.   111. KOW PAD RAUMMID. £3.50 Special Fried Rice with Chicken, Beef and Pork.   112. KOW PAD GOONG. £5.50 King Prawn Fried Rice.   113. KOW NEAW. £3.50 Sticky Rice.     NOODLES.   114. PAD GUAY TEAW. £2.50 Stir Fried Noodles with Egg.   115. PAD GUAY TEAW PRIK SOD. £2.95 Spicy Noodles with Egg.   116. PAD THAI GOONG. £6.50 Stir Fried King Prawns with Noodles, Peanut and Bean Sprouts.   117. PAD THAI GAI. £5.00 Stir Fried Chicken with Noodles, Peanut and Bean Sprouts.   118. PAD GUAT TEAW RUAM MIDD. £4.50 Stir Fried Noodles with Chicken, Beef and Pork.   ********   CHEF’S SPECIALS   1.1. BAHPIA PACK SOD. (v) £4.00 Fresh Vegetables Spring Roll Served with Sweet Chilli and Peanut Sauce.   1.2 BAHPIA PACK BEDD SOA. £6.50 Fresh Vegetable and Duck Spring Roll Served with Sweet Chilli and Peanut Sauce.   1.3 GOONG YANG READ PRIK. £9.95 Barbecued Tiger Prawns in Chilli Sauce with Basil.   1.4 GOONG YANG READ PRIKPAOW. £9.95 Barbecued Tiger Prawns in Chilli Bean Oil with Sweet Basil.   1.5 GOONG YANG READ PAENANG. £9.95 Barbecued Tiger Prawns in Red Paenang with Coconut Milk.   1.6 NUAE YANG READ PRIK YUM. £8.95 Barbecued Beef with Chilli Sauce.   1.7 NUAE YANG READ PAENANG. £8.95 Barbecued Beef in Red Paenang Curry with Coconut Milk.     LUNCH MENU   (CHOOSE any COMBINATION of 1 STARTER, 1 MAIN COURSE,   RICE OR NOODLES + COFFEE OR TEA).   A. (MEAT)     (£7. 95 per Person).     STARTERS.   * Minced Pork Spring Rolls.            * Minced Chicken in Garlic   * Vegetable Spring Roll             * Minced Pork in Garlic.   *Vegetables in Tempura Flour.            * Spare Ribs    * Chicken Satay   *****   MAIN COURSE.   * Chicken, Pork, Beef or Vegetables in Red Curry and Coconut Milk.   * Chicken, Pork, Beef or Vegetables in Green Curry and Coconut Milk.   * Chicken, Pork or Beef in Paenang Curry and Coconut Milk.   * Chicken, Pork, Beef or Vegetables with Chillies and Basil.   * Chicken, Pork, Beef or Vegetables with Oyster Sauce.   * Chicken, Pork, Beef, Vegetables with Ginger and Spring Onion.   * Chicken, Pork or Vegetables with Sweet and Sour Sauce.   *****     RICE / NOODLES   * Boiled Rice.            * Egg Fried Rice.            * Noodles with Egg.   *Spicy Noodles   *****     (CHOOSE any COMBINATION of 1 STARTER, 1 MAIN COURSE,   RICE OR NOODLES + COFFEE OR TEA).   B. (SEAFOOD).     (£9.95 per Person.).     STARTERS.   * King Prawns in Filo Pastry.            * Thai Fish Cakes.   * King Prawns in Tempura Flour.             * Squid in Tempura Flour.   *****   MAIN COURSE.   * King Prawns or Sea Food in Red Curry and Coconut Milk.   * King Prawns or Sea Food in Green Curry and Coconut Milk.   * King Prawns or Sea Food in Paenang Curry Coconut Milk.   * King Prawns with Garlic and Pepper.   * King Prawns, Mussels, Seafood or Squid with Chilli Bean Oil.   * King Prawns, Squid or Sea Food with Chillies and Basil.   * King Prawns or Sea Food with ginger and spring onion.